Our Menu

Lemon scented quinoa with roasted squash, dried cherries, roasted chickpeas, aerofarms microgreens & sun-dried tomato caesar dressing (v-dressing contains cashews)

Baby green salad with onion, tomatoes, sautéed mushrooms, parmesan & brioche croutons

Baby green blend with onion, tomatoes, walnuts, apples, dried cherries & blue cheese with maple vinaigrette

Parmesan crusted salmon, Italian cheese flakes with sun-dried tomato caesar dressing (v-dressing contains cashews) over a bed of romaine lettuce

3 stack buttermilk pancakes

Buttermilk banana pancakes, topped with walnuts

Two thick brioche slices stuffed with orange scented mascarpone & berry compote

American cheese with toast

Pepper bacon sausage, baby spinach, mozzarella

Fresh greens blend, onion jam, tomatoes, broccoli, sautéed mushrooms & gouda cheese served with toast

Crispy chicken thighs tossed in honey butter on top of a golden waffle

Crispy tortilla topped with baked eggs, black beans, pico de gallo, cheese & tomato sauce

Creamy cheese grits with topped with Cajun shrimp or salmon in a tomato coulis

Chopped ribeye with sautéed onions, peppers, gouda cheese sauce, sun-dried tomato ketchup & garlic mayo

Crispy chicken thigh tossed in our house tomato sauce on a toasted garlic-cheese roll topped with melted mozzarella

Triple-blend beef burger with smoky bacon, sautéed mushrooms, onion jam, jalapeños, espresso BBQ sauce | Add Cheddar +$0.50

Roasted pulled chicken topped with blueprint espresso bbq sauce, tomato, onion & roasted garlic mayo

Triple-blend burger with American cheese, lettuce, tomato, onion & garlic mayo | Sub: Turkey Burger

Crispy calamari with lettuce, onions & aioli on toasted roll

Chopped chicken sautéed with peppers, onions & mozzarella

Grilled chicken with romaine lettuce, parmesan cheese, crispy bacon and chipotle mayo

Cinnamon apples & walnuts

Spinach, sautéed mushrooms, onions, peppers with side of skillet potatoes & whole wheat toast

Impossible patty topped with vegan cheeze, sautéed mushrooms

Crispy chick'n tossed in our house tomato sauce on a toasted garlic-cheese roll with melted vegan mozzarella

Corn waffle, vegan chick'n with caramelized peaches

Housemade vegan brioche topped with powdered sugar

Beyond sausage, peppers & onions sautéed with sun-dried tomato ketchup, vegan cheeze on a ciabatta roll

Beyond sausage sautéed w/ onions, peppers, chipotle sauce topped w/ pico de gallo & drizzled with vegan cheeze

Choice of: Impossible Meat or Gardein Meat Sauteed Onions, Peppers & Greens with Vegan Mozarella & Ketchup

Served with Blue Cheese Sauce or Garlic Mayo

Choose (1): Dry, BBQ, Asian, Buffalo

Fried salmon in soft tortilla with mango salsa

Fried to a crisp & tossed in cajun spice with fries & remoulade

Plantain with ground beef, cheese & chipotle | Sub: Impossible Crumble (V)

Served with salad

Fries topped with cheesesteak, pico de gallo, garlic mayo | Vegan +2.00

Choose one:
Quinoa (GF)
Coconut Rice (GF)
Skillet Potatoes (GP)

Roasted Chicken (+$5.00) (GF)
Crispy Chicken (+$5.00)
Sauteed Vegetables (+$4.00) (GF)
Salmon (+$9.95) (GF)
Shrimp (+$8.95) (GF)
Vegan Chik'n (+$6.00)
Vegan Beef Strips (+$6.00) (GF)

Whats your flavor??
Green Herb: Kale, Collards, Chili & Herb Sauce
Curry: Curried Chickpeas, Red Cabbage, Red Peppers
Asian: Asparagus, Sun-dried Tomatoes, Broccoli, Cabbage & Asian Glaze

Three-stack pancakes, layered with espresso sauce and mascarpone, topped with cocoa powder.

Served with crispy chicken and spicy secret sauce, topped with powdered sugar.

Two thick brioche slices stuffed with orange-scented mascarpone and berry compote, topped with powdered sugar.

Crispy chicken thighs tossed in honey butter with golden waffles, topped with powdered sugar.

Creamy cheese grits topped with Cajun shrimp or salmon in tomato coulis.

Sunny side-up eggs, waffles, bacon, skillet potatoes, toast, and fruits. Serves two.

Cheesesteak with scrambled eggs in a wrap.

Fresh greens blend, onion jam, tomatoes, broccoli, sautéed mushrooms, and Gouda cheese, served with toast.

Crispy tortilla topped with baked eggs, black beans, pico de gallo, cheese, and tomato sauce.

Pepper bacon sausage, baby spinach, mozzarella, peppers, and onions, served with toast.

Beef burger, served with crispy onions and green aioli.

Served with a consommé.

Triple blend burger with smoky bacon, sautéed mushrooms, onion jam, jalapeños, and espresso BBQ sauce • Add Cheddar | Add Fries

Served with salad.

Spinach, sautéed mushrooms, onions, and peppers, served with a side of skillet potatoes and whole wheat toast.

Impossible patty topped with vegan cheese, sautéed mushrooms, onion jam, vegan roasted garlic mayo, and mixed greens.

Beyond sausage, peppers, and onions sautéed with sun-dried tomato ketchup and vegan cheese on a ciabatta roll.

Three pancakes topped with cinnamon apples, walnuts, and powdered sugar.

Corn waffles and vegan chick'n with caramelized peaches and powdered sugar.

House-made vegan brioche topped with powdered sugar.

Served with vegan roasted garlic mayo.